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curiosity

October 2017

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This Year's Dwarf Bread

This year's recipe used:
about half a cup of slivered almonds
Dried Cranberries
Dried Papayas
Dried Apricots
Dried Kiwis
Dried Blueberries

A lot of fruit very little nuts. I chose the fruits for their colors. The Kiwis and the Papayas show up best. Larry even asked if they were citron. The blueberries just look black.

But I think the batch turned out perfect.

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